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	<title>Recent Messages in Milk</title>
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	<description>Milk</description>
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	<pubDate>Tue, 09 Feb 2010 08:48:28 -0800</pubDate>
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		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006859#msg300006859</link>
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			<description><![CDATA[Mo, you just made me wet myself laughing.  Just thought you'd like to know.  Sorry, I can't type anymore, I'm still laughing... ]]></description>
		<pubDate>Sat, 16 Dec 2006 14:44:48 -0800</pubDate>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006617#msg300006617</link>
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			<description><![CDATA[Welcome, Bobbi.  Now, you have to come back and tell us what the recipe was. Inquiring minds want to know. j/k lol <br>  <br> My guess for 2 tbls]]></description>
		<pubDate>Fri, 08 Dec 2006 08:58:58 -0800</pubDate>
		<jf:creationDate>Fri, 08 Dec 2006 08:58:58 -0800</jf:creationDate>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=400001363#msg400001363</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=400001363#msg400001363</guid>
			<description><![CDATA[Yeah...they might sick the chemistry cops on ya!<img border="0" src="http://community.campbellkitchen.com/images/emoticons/shocked.gif" alt=":O">]]></description>
		<pubDate>Thu, 07 Dec 2006 15:05:47 -0800</pubDate>
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		<jf:modificationDate>Thu, 07 Dec 2006 15:06:13 -0800</jf:modificationDate>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=400001360#msg400001360</link>
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			<description><![CDATA[Milk is often used in recipes developed by scientists, so I probably wouldn't switch them.]]></description>
		<pubDate>Thu, 07 Dec 2006 13:02:10 -0800</pubDate>
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		<jf:modificationDate>Thu, 07 Dec 2006 13:02:10 -0800</jf:modificationDate>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006549#msg300006549</link>
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			<description><![CDATA[Is the recipe baking or cooking? <br>  <br> Baking can be much fussier than other recipes.  While I agree that 2 Tbsp of milk shouldn't make a]]></description>
		<pubDate>Tue, 05 Dec 2006 14:57:55 -0800</pubDate>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006540#msg300006540</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006540#msg300006540</guid>
			<description><![CDATA[Mee too!!!  I have FOMO (Fear Of Missing Out).  Please share! <br>  <br> L]]></description>
		<pubDate>Tue, 05 Dec 2006 11:41:26 -0800</pubDate>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006528#msg300006528</link>
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			<description><![CDATA[Bobbi, want to share what it is you are making? <img border="0" src="http://community.campbellkitchen.com/images/emoticons/happy.gif" alt=":)">]]></description>
		<pubDate>Mon, 04 Dec 2006 17:32:35 -0800</pubDate>
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		<jf:modificationDate>Mon, 04 Dec 2006 17:32:35 -0800</jf:modificationDate>
		<dc:creator>Viv</dc:creator>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006516#msg300006516</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006516#msg300006516</guid>
			<description><![CDATA[Thanks Diva...I kinda figured just thought I would check...and off I go to try it out.... <br>  <br> -- <br> Thanks, <br> Bobbi : )]]></description>
		<pubDate>Mon, 04 Dec 2006 10:58:35 -0800</pubDate>
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	<item>
		<title>Re: Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006515#msg300006515</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=300006515#msg300006515</guid>
			<description><![CDATA[<font color="#660066">&gt; So I want to try this recipe that calls for whole <br> &gt; milk---only 2 TBSPs---can I substitute 1% milk for <br> &gt;]]></description>
		<pubDate>Mon, 04 Dec 2006 10:36:19 -0800</pubDate>
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	<item>
		<title>Milk</title>
		<link>http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=400001318#msg400001318</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Archived-Posts-Help/Milk/400000260?messageID=400001318#msg400001318</guid>
			<description><![CDATA[So I want to try this recipe that calls for whole milk---only 2 TBSPs---can I substitute 1% milk for that?  <br> Thanks, <br> Bobbi ]]></description>
		<pubDate>Mon, 04 Dec 2006 08:19:43 -0800</pubDate>
		<jf:creationDate>Mon, 04 Dec 2006 08:19:43 -0800</jf:creationDate>
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