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	<title>Recent Messages in Seasoned Salt.</title>
	<link>http://community.campbellkitchen.com/topic/Kitchen-Table-Help/Seasoned-Salt/570000218</link>
	<description>Seasoned Salt.</description>
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	<pubDate>Tue, 09 Feb 2010 13:21:12 -0800</pubDate>
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		<title>Re: Seasoned Salt.</title>
		<link>http://community.campbellkitchen.com/topic/Kitchen-Table-Help/Seasoned-Salt/570000218?messageID=570001773#msg570001773</link>
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			<description><![CDATA[Oooh, I forgot about potatoes!  I always put seasoned salt on my french fries. <br>  <br> -- <br> Lisa]]></description>
		<pubDate>Tue, 10 Feb 2009 15:23:22 -0800</pubDate>
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		<title>Re: Seasoned Salt.</title>
		<link>http://community.campbellkitchen.com/topic/Kitchen-Table-Help/Seasoned-Salt/570000218?messageID=570001736#msg570001736</link>
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			<description><![CDATA[I like seasoned salt on potatoes -french fries, baked , roasted etc. I like to use it in vegetable dishes and my son loves a little bit sprinkled on]]></description>
		<pubDate>Sun, 08 Feb 2009 22:27:20 -0800</pubDate>
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		<title>Re: Seasoned Salt.</title>
		<link>http://community.campbellkitchen.com/topic/Kitchen-Table-Help/Seasoned-Salt/570000218?messageID=570001733#msg570001733</link>
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			<description><![CDATA[I like Lisa use it on meat instead of salt.  When I am breading (flour and seasoning) something I use it instead of salt (you still need to add]]></description>
		<pubDate>Sun, 08 Feb 2009 18:19:48 -0800</pubDate>
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		<title>Re: Seasoned Salt.</title>
		<link>http://community.campbellkitchen.com/topic/Kitchen-Table-Help/Seasoned-Salt/570000218?messageID=570001732#msg570001732</link>
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			<description><![CDATA[I love seasoned salt and consider it kind of a shortcut to seasoning anything to which I would normally add everything it contains (usually garlic]]></description>
		<pubDate>Sun, 08 Feb 2009 12:36:59 -0800</pubDate>
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	<item>
		<title>Seasoned Salt.</title>
		<link>http://community.campbellkitchen.com/topic/Kitchen-Table-Help/Seasoned-Salt/570000218?messageID=570001731#msg570001731</link>
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			<description><![CDATA[I purchased this today for the first time, tried it on a little egg salad and it was sooo good. What recipes is it good for? What spices does it take]]></description>
		<pubDate>Sun, 08 Feb 2009 11:07:07 -0800</pubDate>
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