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	<title>Recent Messages in Quick question!?</title>
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	<description>Quick question!?</description>
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	<pubDate>Tue, 09 Feb 2010 07:11:11 -0800</pubDate>
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		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570005264#msg570005264</link>
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			<description><![CDATA[This happened to me when my foil cover wasn't on tightly enough.  I use heavy duty foil now and make sure no steam can get out.  Sometimes the type]]></description>
		<pubDate>Tue, 08 Sep 2009 15:30:29 -0700</pubDate>
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		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570005216#msg570005216</link>
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			<description><![CDATA[Kathleen, is this the recipe you were using: <a href="http://www.campbellskitchen.com/RecipeDetail.aspx?recipeID=27173">Cheesy Chicken and Rice]]></description>
		<pubDate>Sun, 06 Sep 2009 06:49:10 -0700</pubDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570005212#msg570005212</link>
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			<description><![CDATA[Kathleen, when I have made rice in cream soup, on top of the stove, I also add a cup of water. I think your problem with the rice is not enough]]></description>
		<pubDate>Sat, 05 Sep 2009 04:50:26 -0700</pubDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570005211#msg570005211</link>
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			<description><![CDATA[The recipe calls for it all to be in one pan. I am really disappointed that we have not had any kind of response. If anyone knows why this didn't]]></description>
		<pubDate>Fri, 04 Sep 2009 20:21:57 -0700</pubDate>
		<jf:creationDate>Fri, 04 Sep 2009 20:21:57 -0700</jf:creationDate>
		<jf:modificationDate>Fri, 04 Sep 2009 20:21:57 -0700</jf:modificationDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570005194#msg570005194</link>
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			<description><![CDATA[<font color="#660066">&gt; I made the chicken and rice cassarole with cream of chicken soup and veggies in one pan. I followed the directions]]></description>
		<pubDate>Thu, 03 Sep 2009 07:38:03 -0700</pubDate>
		<jf:creationDate>Thu, 03 Sep 2009 07:38:03 -0700</jf:creationDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570005190#msg570005190</link>
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			<description><![CDATA[I made the chicken and rice cassarole with cream of chicken soup and veggies in one pan. I followed the directions exactly, but my rice did not cook.]]></description>
		<pubDate>Wed, 02 Sep 2009 19:27:36 -0700</pubDate>
		<jf:creationDate>Wed, 02 Sep 2009 19:27:36 -0700</jf:creationDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570001877#msg570001877</link>
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			<description><![CDATA[Hi Kelly, and welcome! How did your rice dish work out?  • Janet]]></description>
		<pubDate>Sun, 15 Feb 2009 10:13:34 -0800</pubDate>
		<jf:creationDate>Sun, 15 Feb 2009 10:13:34 -0800</jf:creationDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570001830#msg570001830</link>
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			<description><![CDATA[I thought all instant rice was 'precooked'...  and was just wondering if Kelly was just being confused by the label and should proceed with recipe]]></description>
		<pubDate>Thu, 12 Feb 2009 15:10:43 -0800</pubDate>
		<jf:creationDate>Thu, 12 Feb 2009 15:10:43 -0800</jf:creationDate>
		<jf:modificationDate>Thu, 12 Feb 2009 15:10:43 -0800</jf:modificationDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570001797#msg570001797</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570001797#msg570001797</guid>
			<description><![CDATA[Kelly, <br>  <br> Penny is on the right track.  You need to cut down on the liquid by the amount of rice.  With instant rice it absorbs 1 cup of]]></description>
		<pubDate>Wed, 11 Feb 2009 13:54:55 -0800</pubDate>
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	<item>
		<title>Re: Quick question!?</title>
		<link>http://community.campbellkitchen.com/topic/Help-Im-New/Quick-Question/570000229?messageID=570001793#msg570001793</link>
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			<description><![CDATA[Hi Kelly and welcome to the table. First of all it's not a stupid question. We're all here to help and I know with the great cooks we have here some]]></description>
		<pubDate>Wed, 11 Feb 2009 12:53:05 -0800</pubDate>
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