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	<title>Recent Messages in Honey Grilled Chicken Breasts</title>
	<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601</link>
	<description>Honey Grilled Chicken Breasts</description>
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	<pubDate>Wed, 08 Sep 2010 23:34:29 -0700</pubDate>
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		<title>Re: Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570004104#msg570004104</link>
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			<description><![CDATA[I usually bake my chicken when I don't want to grill and when it's cooked through I might turn on the broiler to get the sauce to carmelize on the]]></description>
		<pubDate>Wed, 10 Jun 2009 14:35:50 -0700</pubDate>
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		<title>Re: Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570004079#msg570004079</link>
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			<description><![CDATA[I often use the broiler when it's not nice enough to grill out.  Works just fine!  ]]></description>
		<pubDate>Tue, 09 Jun 2009 14:35:51 -0700</pubDate>
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	<item>
		<title>Re: Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570004069#msg570004069</link>
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			<description><![CDATA[Janet, I don't have one, either. We have access to one but we don't have the tools and stuff to use it. We do have a Foreman grill at home but]]></description>
		<pubDate>Mon, 08 Jun 2009 15:26:48 -0700</pubDate>
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		<dc:creator>MommyMo</dc:creator>
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	<item>
		<title>Re: Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570004060#msg570004060</link>
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			<description><![CDATA[Sure! I'm sure any of those ideas would work! <br>  <br> -- <br> Jennifer <br>  <br> "Every Saint Has A Past, <br>  Every Sinner Has A Future"]]></description>
		<pubDate>Sun, 07 Jun 2009 12:47:58 -0700</pubDate>
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	<item>
		<title>Re: Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570004050#msg570004050</link>
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			<description><![CDATA[Do you think this would translate well to a grill pan on the stove, or maybe cooking in the oven/broiler? I miss having an outdoor grill!  • Janet]]></description>
		<pubDate>Sun, 07 Jun 2009 07:55:50 -0700</pubDate>
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	<item>
		<title>Re: Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570003978#msg570003978</link>
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			<description><![CDATA[It was delicious! I had the leftovers for lunch today!<img border="0" src="http://community.campbellkitchen.com/images/emoticons/happy.gif" alt=":)">]]></description>
		<pubDate>Tue, 02 Jun 2009 15:28:10 -0700</pubDate>
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	<item>
		<title>Re: Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570003970#msg570003970</link>
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			<description><![CDATA[Hey Jennifer, this sounds fantastic!  Apparently the Campbell's people think so too, since I found it linked in the blurb at the top of the main]]></description>
		<pubDate>Tue, 02 Jun 2009 14:36:44 -0700</pubDate>
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	<item>
		<title>Honey Grilled Chicken Breasts</title>
		<link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Honey-Grilled-Chicken/570000601?messageID=570003966#msg570003966</link>
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			<description><![CDATA[Yummy chicken marinade! The longer the chicken marinates, the fuller the flavor. <br>  <br> 1/2 cup orange juice, preferably fresh squeezed <br> 1/3]]></description>
		<pubDate>Mon, 01 Jun 2009 19:10:07 -0700</pubDate>
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