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	<title>Recent Messages in Empanada  (leftovers pie)</title>
	<link>http://community.campbellkitchen.com/topic/Share-Recipe/Empanada-Leftovers-Pie/570000715</link>
	<description>Empanada  (leftovers pie)</description>
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	<pubDate>Mon, 08 Feb 2010 23:06:01 -0800</pubDate>
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		<title>Re: Empanada  (leftovers pie)</title>
		<link>http://community.campbellkitchen.com/topic/Share-Recipe/Empanada-Leftovers-Pie/570000715?messageID=570004562#msg570004562</link>
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			<description><![CDATA[Lisa, <br>  <br> I have never tried to freeze them.  I have baked them and put them in the frig and reheated in the oven.  Give it a try and let me]]></description>
		<pubDate>Tue, 14 Jul 2009 18:12:58 -0700</pubDate>
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		<title>Re: Empanada  (leftovers pie)</title>
		<link>http://community.campbellkitchen.com/topic/Share-Recipe/Empanada-Leftovers-Pie/570000715?messageID=570004551#msg570004551</link>
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			<description><![CDATA[These sound like a fantastic idea!  Can the finished empanadas be frozen either before or after baking and heated or baked later? <br>  <br> -- <br>]]></description>
		<pubDate>Tue, 14 Jul 2009 15:23:42 -0700</pubDate>
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		<title>Empanada  (leftovers pie)</title>
		<link>http://community.campbellkitchen.com/topic/Share-Recipe/Empanada-Leftovers-Pie/570000715?messageID=570004524#msg570004524</link>
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			<description><![CDATA[This is a way I get rid of leftovers.  Pot roast works well, some meat chopped or shredded, some potatoes, chopped and some carrots, chomped with a]]></description>
		<pubDate>Sat, 11 Jul 2009 19:36:50 -0700</pubDate>
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