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	<title>Campbell's Community: Recent Topics in (Archived) Six Weeks to Summer!</title>
	<link>http://community.campbellkitchen.com/category/Archived-Six-Weeks/580000000</link>
	<description>The Campbell's Kitchen 6 Weeks to Summer weekly newsletter will be packed with  delicious recipes that include nutrition information, *Weight Watchers Points®, and dietary exchanges, making it easy for you to incorporate them into your own healthy-eating plan. Plus, you'll get fun, easy exercise tips from your friends at Campbell's to help you keep going. Subscribe to our email newsletters and share your experiences here!

*Weight Watchers and Points® are registered trademarks of Weight Watchers International, Inc. All references to Points values are based on Weight Watchers International, Inc. published information and do not imply sponsorship or endorsement by Weight Watchers International, Inc. of any such number of Points, or of Campbell's products, by Weight Watchers International, Inc.</description>
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	<pubDate>Fri, 20 Nov 2009 15:33:40 -0800</pubDate>
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		<title>Strawberry Spinach Salad</title>
        <link>http://community.campbellkitchen.com/topic/Recipes/Strawberry-Spinach-Salad/580000531</link>
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		<description>Hi there, everyone. I was researching some summer type salads today and found this recipe. I thought I would share this with y'all. Enjoy!!!    ~Shan</description>
		<pubDate>Sat, 14 Jun 2008 17:01:33 -0700</pubDate>
		<jf:creationDate>Sat, 14 Jun 2008 17:01:33 -0700</jf:creationDate>
		<jf:modificationDate>Fri, 20 Jun 2008 19:02:09 -0700</jf:modificationDate>
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	<item>
		<title>Tomato &amp; Onion Salad</title>
        <link>http://community.campbellkitchen.com/topic/Recipes/Tomato-Amp-Onion/580000440</link>
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		<description>Tomato &amp;#38; Onion Salad    4 medium tomatoes  1/4 cup nonfat plain yogurt  2 tsp honey mustard  2 tsp sherry-wine vinegar (I use rice wine vinegar)</description>
		<pubDate>Fri, 30 May 2008 14:47:59 -0700</pubDate>
		<jf:creationDate>Fri, 30 May 2008 14:47:59 -0700</jf:creationDate>
		<jf:modificationDate>Fri, 30 May 2008 18:29:00 -0700</jf:modificationDate>
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		<jf:author>2598976</jf:author>
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		<author>2598976</author>
		<jf:replyCount>3</jf:replyCount>
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		<lw:tags><lw:tag>salid</lw:tag></lw:tags>
	</item>


	<item>
		<title>Slowly grilled chicken with bbq sauce</title>
        <link>http://community.campbellkitchen.com/topic/Recipes/Slowly-Grilled-Chicken/580000420</link>
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		<description>OK.. so tonight I grilled chicken... over a slow grill.. Usually I par boil it before I throw it on the grill.. but this time I decided to try it</description>
		<pubDate>Mon, 26 May 2008 16:46:09 -0700</pubDate>
		<jf:creationDate>Mon, 26 May 2008 16:46:09 -0700</jf:creationDate>
		<jf:modificationDate>Mon, 26 May 2008 18:00:12 -0700</jf:modificationDate>
		<jf:messageCount>4</jf:messageCount>
		<jf:author>2868110</jf:author>
		<dc:creator>2868110</dc:creator>
		<author>2868110</author>
		<jf:replyCount>3</jf:replyCount>
		<lw:userID>400000375</lw:userID>
	


	</item>


	<item>
		<title>Pool Exercises</title>
        <link>http://community.campbellkitchen.com/topic/Exercise-Tips/Pool-Exercises/580000361</link>
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		<description>I have a nice swimming pool in my back yard (Florida) but I do not swim. Does anyone know some not so hard (65 years old) exercises for the pool. I</description>
		<pubDate>Thu, 15 May 2008 17:54:39 -0700</pubDate>
		<jf:creationDate>Thu, 15 May 2008 17:54:39 -0700</jf:creationDate>
		<jf:modificationDate>Sun, 29 Jun 2008 15:53:16 -0700</jf:modificationDate>
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		<jf:replyCount>5</jf:replyCount>
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	<item>
		<title>Barley Pilaf or Barley Salad</title>
        <link>http://community.campbellkitchen.com/topic/Recipes/Barley-Pilaf-Barley/580000337</link>
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		<description>2 Tbs. butter or oil  1 yellow onion, diced  1 garlic clove, minced  Salt and freshly ground pepper, to taste   1 1/2 cups quick cook barley   2 cups</description>
		<pubDate>Sat, 10 May 2008 14:22:38 -0700</pubDate>
		<jf:creationDate>Sat, 10 May 2008 14:22:38 -0700</jf:creationDate>
		<jf:modificationDate>Mon, 12 May 2008 17:33:46 -0700</jf:modificationDate>
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		<jf:author>2598976</jf:author>
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		<jf:replyCount>2</jf:replyCount>
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	</item>


	<item>
		<title>Creamy Pasta and Pea Salad</title>
        <link>http://community.campbellkitchen.com/topic/Recipes/Creamy-Pasta-Pea/580000335</link>
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		<description>1/2 lb shells or cavatelli  1 tsp extra-virgin olive oil  1-1/2 lbs peas in pod, shelled (about 1-1/2 cups) or frozen  1 large carrot, trimmed,</description>
		<pubDate>Fri, 09 May 2008 16:21:49 -0700</pubDate>
		<jf:creationDate>Fri, 09 May 2008 16:21:49 -0700</jf:creationDate>
		<jf:modificationDate>Fri, 30 May 2008 08:32:58 -0700</jf:modificationDate>
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		<jf:author>2598976</jf:author>
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		<author>2598976</author>
		<jf:replyCount>4</jf:replyCount>
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		<lw:tags><lw:tag>salid</lw:tag></lw:tags>
	</item>


	<item>
		<title>Heart-Healthy Summer Dessert...''Passion Fruit Juice Pops''</title>
        <link>http://community.campbellkitchen.com/topic/Recipes/Heart-Healthy-Summer/580000273</link>
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		<description>Passion Fruit Juice Pops     Cool, wet, and refreshing, these tropical ice pops were inspired by popular Latino cocktails. Create an exotic</description>
		<pubDate>Wed, 30 Apr 2008 10:33:54 -0700</pubDate>
		<jf:creationDate>Wed, 30 Apr 2008 10:33:54 -0700</jf:creationDate>
		<jf:modificationDate>Sat, 10 May 2008 16:43:25 -0700</jf:modificationDate>
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		<author>2932550</author>
		<jf:replyCount>4</jf:replyCount>
		<lw:userID>400000575</lw:userID>
	


	</item>


	<item>
		<title>Raising Awareness</title>
        <link>http://community.campbellkitchen.com/topic/Dr-Foreyt-Lifestyle/Raising-Awareness/580000263</link>
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		<description>The first step in Dr. Foreyt's plan is to raise awareness of your current situation. Read about his technique and step-by-step directions of how to</description>
		<pubDate>Mon, 28 Apr 2008 15:43:53 -0700</pubDate>
		<jf:creationDate>Mon, 28 Apr 2008 15:43:53 -0700</jf:creationDate>
		<jf:modificationDate>Mon, 28 Apr 2008 15:43:53 -0700</jf:modificationDate>
		<jf:messageCount>1</jf:messageCount>
		<jf:author>KitchenTableHost</jf:author>
		<dc:creator>KitchenTableHost</dc:creator>
		<author>KitchenTableHost</author>
		<jf:replyCount>0</jf:replyCount>
		<lw:userID>300003544</lw:userID>
	


	</item>


	<item>
		<title>Fitness Tips</title>
        <link>http://community.campbellkitchen.com/topic/Exercise-Tips/Fitness-Tips/580000262</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Exercise-Tips/Fitness-Tips/580000262</guid>
		<description>While exercising is a great idea, the actual doing of it and the sticking with it gets a little tricky. Get your copy of our Campbell's Kitchen 6</description>
		<pubDate>Mon, 28 Apr 2008 15:41:37 -0700</pubDate>
		<jf:creationDate>Mon, 28 Apr 2008 15:41:37 -0700</jf:creationDate>
		<jf:modificationDate>Mon, 05 May 2008 16:35:35 -0700</jf:modificationDate>
		<jf:messageCount>3</jf:messageCount>
		<jf:author>KitchenTableHost</jf:author>
		<dc:creator>KitchenTableHost</dc:creator>
		<author>KitchenTableHost</author>
		<jf:replyCount>2</jf:replyCount>
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	</item>


	<item>
		<title>ABC Pushups</title>
        <link>http://community.campbellkitchen.com/topic/Exercise-Tips/Abc-Pushups/580000261</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Exercise-Tips/Abc-Pushups/580000261</guid>
		<description>Not really a push up at all, ABC Pushups are simple and will help tighten your stomach muscles. You can find out how in Campbell's Kitchen 6 Weeks to</description>
		<pubDate>Mon, 28 Apr 2008 15:39:36 -0700</pubDate>
		<jf:creationDate>Mon, 28 Apr 2008 15:39:36 -0700</jf:creationDate>
		<jf:modificationDate>Fri, 02 May 2008 07:41:15 -0700</jf:modificationDate>
		<jf:messageCount>9</jf:messageCount>
		<jf:author>KitchenTableHost</jf:author>
		<dc:creator>KitchenTableHost</dc:creator>
		<author>KitchenTableHost</author>
		<jf:replyCount>8</jf:replyCount>
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