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	<title>Campbell's Community: Recent Topics in What are you having for dinner tonight?</title>
	<link>http://community.campbellkitchen.com/forum/Having-Dinner-Tonight/78</link>
	<description>Maybe you have a thawed pound of hamburger or chicken ready to go, but aren't sure what you feel like making. Sometimes we just need an idea or two.</description>
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	<pubDate>Tue, 09 Feb 2010 10:53:18 -0800</pubDate>
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	<item>
		<title>What did you eat last night?</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Did-Eat-Night/570001346</link>
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		<description>So, we all eat something every night...and we all have the question of &quot;what's for dinner&quot; each night...maybe by sharing what we had the night</description>
		<pubDate>Mon, 18 Jan 2010 16:28:16 -0800</pubDate>
		<jf:creationDate>Mon, 18 Jan 2010 16:28:16 -0800</jf:creationDate>
		<jf:modificationDate>Tue, 09 Feb 2010 09:48:58 -0800</jf:modificationDate>
		<jf:messageCount>64</jf:messageCount>
		<jf:author>3702953</jf:author>
		<dc:creator>3702953</dc:creator>
		<author>3702953</author>
		<jf:replyCount>63</jf:replyCount>
		<lw:userID>570001361</lw:userID>
	


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	<item>
		<title>Cheesy Turkey Manicotti</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Cheesy-Turkey-Manicotti/570001410</link>
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		<description>I made this Saturday night for dinner and it was delicious!      12 uncooked manicotti shells  1 pound ground turkey-(I used a 20 ounce package of</description>
		<pubDate>Mon, 08 Feb 2010 16:58:25 -0800</pubDate>
		<jf:creationDate>Mon, 08 Feb 2010 16:58:25 -0800</jf:creationDate>
		<jf:modificationDate>Mon, 08 Feb 2010 18:56:58 -0800</jf:modificationDate>
		<jf:messageCount>2</jf:messageCount>
		<jf:author>2864590</jf:author>
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		<jf:replyCount>1</jf:replyCount>
		<lw:userID>400000367</lw:userID>
	

		<lw:tags><lw:tag>jennifer</lw:tag></lw:tags>
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	<item>
		<title>Cin's SUNDAY PORK-POT-ROAST</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Cins-Sunday-Pork/570001408</link>
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		<description>Cin's SUNDAY PORK-POT-ROAST     TODAY AFTER CHURCH I DECIDED I WANTED A PORK ROAST....WENT BY THE GROCERY STORE ON THE WAY HOME AND PICKED ONE</description>
		<pubDate>Sun, 07 Feb 2010 19:10:15 -0800</pubDate>
		<jf:creationDate>Sun, 07 Feb 2010 19:10:15 -0800</jf:creationDate>
		<jf:modificationDate>Mon, 08 Feb 2010 15:41:29 -0800</jf:modificationDate>
		<jf:messageCount>6</jf:messageCount>
		<jf:author>2932550</jf:author>
		<dc:creator>2932550</dc:creator>
		<author>2932550</author>
		<jf:replyCount>5</jf:replyCount>
		<lw:userID>400000575</lw:userID>
	

		<lw:tags><lw:tag>cin</lw:tag></lw:tags>
	</item>


	<item>
		<title>Comfort Foods</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Comfort-Foods/570001355</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Comfort-Foods/570001355</guid>
		<description>Favorite foods can vary from season to season and certainly from childhood to adulthood, but some stay with us forever. What are some of your best</description>
		<pubDate>Sun, 24 Jan 2010 08:59:47 -0800</pubDate>
		<jf:creationDate>Sun, 24 Jan 2010 08:59:47 -0800</jf:creationDate>
		<jf:modificationDate>Mon, 08 Feb 2010 13:55:55 -0800</jf:modificationDate>
		<jf:messageCount>16</jf:messageCount>
		<jf:author>Reece32</jf:author>
		<dc:creator>Reece32</dc:creator>
		<author>Reece32</author>
		<jf:replyCount>15</jf:replyCount>
		<lw:userID>570001236</lw:userID>
	


	</item>


	<item>
		<title>Food on the GO!</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Food/570001379</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Food/570001379</guid>
		<description>These days, everybody is busy, everybody works, everybody has stuff to take care of and may not always have time to sit down and eat a meal.     When</description>
		<pubDate>Sun, 31 Jan 2010 08:59:29 -0800</pubDate>
		<jf:creationDate>Sun, 31 Jan 2010 08:59:29 -0800</jf:creationDate>
		<jf:modificationDate>Sun, 07 Feb 2010 13:18:09 -0800</jf:modificationDate>
		<jf:messageCount>5</jf:messageCount>
		<jf:author>Reece32</jf:author>
		<dc:creator>Reece32</dc:creator>
		<author>Reece32</author>
		<jf:replyCount>4</jf:replyCount>
		<lw:userID>570001236</lw:userID>
	


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	<item>
		<title>Chicken Burritos with Mojo (Tyler Florence)</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Chicken-Burritos-Mojo/570001404</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Chicken-Burritos-Mojo/570001404</guid>
		<description>I have made these twice now and they are delicious. The mojo sauce is so good ! I followed the recipe all the way the first time, making the rice and</description>
		<pubDate>Thu, 04 Feb 2010 17:27:46 -0800</pubDate>
		<jf:creationDate>Thu, 04 Feb 2010 17:27:46 -0800</jf:creationDate>
		<jf:modificationDate>Sun, 07 Feb 2010 13:02:16 -0800</jf:modificationDate>
		<jf:messageCount>4</jf:messageCount>
		<jf:author>2864590</jf:author>
		<dc:creator>2864590</dc:creator>
		<author>2864590</author>
		<jf:replyCount>3</jf:replyCount>
		<lw:userID>400000367</lw:userID>
	

		<lw:tags><lw:tag>jennifer</lw:tag></lw:tags>
	</item>


	<item>
		<title>Green Chile Pork Stew</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Green-Chile-Pork/570001406</link>
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		<description>Yum!  Cold weather comfort food meal!     3 pounds pork stew meat, trimmed of fat and cut into 1 inch cubes  1/4 cup flour  1 teaspoon ground cumin</description>
		<pubDate>Fri, 05 Feb 2010 10:13:29 -0800</pubDate>
		<jf:creationDate>Fri, 05 Feb 2010 10:13:29 -0800</jf:creationDate>
		<jf:modificationDate>Fri, 05 Feb 2010 20:25:25 -0800</jf:modificationDate>
		<jf:messageCount>2</jf:messageCount>
		<jf:author>2864590</jf:author>
		<dc:creator>2864590</dc:creator>
		<author>2864590</author>
		<jf:replyCount>1</jf:replyCount>
		<lw:userID>400000367</lw:userID>
	

		<lw:tags><lw:tag>jennifer</lw:tag></lw:tags>
	</item>


	<item>
		<title>Jolean's Chili (over spaghetti)</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Joleans-Chili-Spaghetti/570001402</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Joleans-Chili-Spaghetti/570001402</guid>
		<description>I made this chili last night and it is perfect for serving over spaghetti with some grated cheddar cheese, a dollop of sour cream, green onions and</description>
		<pubDate>Thu, 04 Feb 2010 16:39:51 -0800</pubDate>
		<jf:creationDate>Thu, 04 Feb 2010 16:39:51 -0800</jf:creationDate>
		<jf:modificationDate>Thu, 04 Feb 2010 20:17:48 -0800</jf:modificationDate>
		<jf:messageCount>3</jf:messageCount>
		<jf:author>2864590</jf:author>
		<dc:creator>2864590</dc:creator>
		<author>2864590</author>
		<jf:replyCount>2</jf:replyCount>
		<lw:userID>400000367</lw:userID>
	

		<lw:tags><lw:tag>jennifer</lw:tag></lw:tags>
	</item>


	<item>
		<title>LAZY WIFE'S DINNER</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Lazy-Wifes-Dinner/570001385</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Lazy-Wifes-Dinner/570001385</guid>
		<description>I GOT THIS FROM MY FRIEND JUDY....    LAZY WIFE'S DINNER     1 cup diced raw potatoes  1 cup diced carrots  1 cup cooked meat  ( your favorite</description>
		<pubDate>Mon, 01 Feb 2010 18:32:57 -0800</pubDate>
		<jf:creationDate>Mon, 01 Feb 2010 18:32:57 -0800</jf:creationDate>
		<jf:modificationDate>Mon, 01 Feb 2010 19:09:05 -0800</jf:modificationDate>
		<jf:messageCount>3</jf:messageCount>
		<jf:author>2932550</jf:author>
		<dc:creator>2932550</dc:creator>
		<author>2932550</author>
		<jf:replyCount>2</jf:replyCount>
		<lw:userID>400000575</lw:userID>
	

		<lw:tags><lw:tag>cin</lw:tag></lw:tags>
	</item>


	<item>
		<title>Stacey's Favorite Vegetable Beef Soup</title>
        <link>http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Staceys-Favorite-Vegetable/570001366</link>
		<guid isPermaLink="true">http://community.campbellkitchen.com/topic/Having-Dinner-Tonight/Staceys-Favorite-Vegetable/570001366</guid>
		<description>This recipe is adapted  from a wonderful lady and cook named Stacey from Recipezaar. She passed away awhile ago, but her recipes live on. I made this</description>
		<pubDate>Wed, 27 Jan 2010 16:02:51 -0800</pubDate>
		<jf:creationDate>Wed, 27 Jan 2010 16:02:51 -0800</jf:creationDate>
		<jf:modificationDate>Sun, 31 Jan 2010 16:53:05 -0800</jf:modificationDate>
		<jf:messageCount>9</jf:messageCount>
		<jf:author>2864590</jf:author>
		<dc:creator>2864590</dc:creator>
		<author>2864590</author>
		<jf:replyCount>8</jf:replyCount>
		<lw:userID>400000367</lw:userID>
	

		<lw:tags><lw:tag>jennifer</lw:tag></lw:tags>
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